Japanese Udon Noodles with Soup Base Beef Flavor, 7.22 oz (Pack of 3)
Fresh Japanese Udon Noodles - Beef Flavor
- Japanese udon noodles with soup base. Beef flavor.
- Add noodles to 1 1/2 cups of boiling water and cook for 2-3 minutes.
- Add soup base just before turning off the heat.
- Stir gently and add your favorite vegetables or meats.
- Takes less than 5 minutes to cook.